Bacon, lettuce, tomato and mayo - A classic sandwich in miniature!
Margarita pizza bites (v)
Mini tomato and mozzarella pizza cubes
Grilled halloumi Rolls (v)
A vegetarian take on 'pigs in blankets', halloumi wrapped in aubergine seasoned with lemon and chilli
A meatball on a stick cooked in a tasty Japanese sauce!
Haggis, Neeps and tatties Shot Pot
A Scottish treasure - mini haggis, neeps and tatties stacked in a shot glass!
Prawn and chorizo skewers
king prawn and spicy chorizo sausage served with sweet chilli dipping sauce
Selection of crudites (v)
A traditional French appetiser, sliced raw vegetables served with dips
£4.50 per head for a selection of any three.
Please choose two of the following to accompany our plated meals section.
A tower of Scottish Haggis, creamy mash and neeps served with a Whisky sauce
also comes in a choice of vegetarian Haggis (v)
Cheese and Asparagus Tartlet (v)
Freshly Baked puff pastry topped with seasoned Asparagus and smothered with melted Camambert
Brussels Pate with Scottish Oatcakes
Smooth Brussels pate served with oatcakes, hollandaise sauce and garnished with salad.
Harissa Crumb Coated Salmon
Freshly baked Scottish Salmon coated in ciabatta breadcrumbs with a Middle Eastern flavour served on a bed greens with a garlic mayonnaise dip
Fruit and Biscuit Dipping Delight (v)
Fresh Fruit and Scottish Shortbread served with a Sweet and Tangy Cream Cheese Lemon Curd dip
All soups are served with petit pain and Scottish butter. All soups are priced at £4.00.
Lentil Soup (v)
A firm favourite and a highly popular choice. Tailored to the season.
Carrot and Coriander (v)
A light and fragrant soup.
A meat based hearty soup. Perfect for winter weddings!
Leek and potato (v)
A creamy and filling soup with delicious chunks of veg.
Tomato and Basil (v)
A richly sweet flavoured healthy option.
An Italian Classic!